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Archives

Author Archive for: "Katie Button"
 Supporting the RESTAURANTS Act
By Katie Button
In Chef Katie Button News
Posted August 3, 2020

Supporting the RESTAURANTS Act

    Dear guests, The restaurant community and surrounding industries urgently needs help from Congress. COVID-19 poses an unprecedented threat to restaurants around the nation, and [...]

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 Racial Equity at KBR
By Katie Button
In Chef Katie Button News
Posted June 13, 2020

Racial Equity at KBR

Over the last couple of weeks, the leadership team has taken time to pause our operations at Katie Button Restaurants to listen and reflect. Here’s what we know: – Systemic racism [...]

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 Black-Owned Restaurants in North Carolina
By Katie Button
In Chef Katie Button News, Cúrate News
Posted June 13, 2020

Black-Owned Restaurants in North Carolina

Restaurants are what we know and love. We’ve been researching Black-owned restaurants across NC to put on a must-visit list, and decided to aggregate the information so others could do the [...]

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 NEW CÚRATE CIDER – coming soon!
By Katie Button
In Chef Katie Button News, Cúrate News
Posted April 22, 2020

NEW CÚRATE CIDER – coming soon!

NEW CÚRATE CIDER – coming soon! A collaboration with Botanist & Barrel   SIGN UP HERE FOR PRE-SALE ORDERING AND RELEASE UPDATES:   About a year ago, we met with the fine folks [...]

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 COVID-19 Aid & Resources for Restaurant Employees
By Katie Button
In Button & Co. Bagels News, Chef Katie Button News, Cúrate News
Posted March 31, 2020

COVID-19 Aid & Resources for Restaurant Employees

COVID-19 Aid & Resources for Restaurant Employees In late March, Congress passed the CARES Act, a $2 trillion stimulus package to start pulling the nation out of the economic downfall of the [...]

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 Coronavirus (COVID-19) Policy
By Katie Button
In Button & Co. Bagels News, Cúrate News
Posted March 13, 2020

Coronavirus (COVID-19) Policy

Coronavirus (COVID-19) Policy Katie Button Restaurants The impact of the Coronavirus (COVID-19) on the restaurant industry is devastating. We have been faced with the impossible choice of [...]

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 Asheville Restaurant Week 2020!
By Katie Button
In Button & Co. Bagels News, Cúrate News
Posted January 13, 2020

Asheville Restaurant Week 2020!

Asheville Restaurant Week 2020 This year, both Cúrate and Button & Co. Bagels are participating in Asheville Restaurant Week, presented by the Asheville Area Chamber of Commerce, from January [...]

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 Upcoming Events: Cúrate in NYC
By Katie Button
In Chef Katie Button News, Cúrate News
Posted January 9, 2020

Upcoming Events: Cúrate in NYC

  January in NYC with Chef Kate Button From cooking demonstrations to a brunch with Asheville’s own East Fork Pottery, join Chef Katie Button at Chefs Club NY this January! Beginning [...]

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 New Years in NYC
By Katie Button
In Chef Katie Button News, Cúrate News
Posted December 26, 2019

New Years in NYC

New Years in NYC Start an all-new decade at Chefs Club NY with Chef Katie Button on New Year’s Eve 2020! James Beard Award-nominated Asheville chef Katie Button brings her beloved Spanish [...]

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 Katie Button takes Cúrate to NYC
By Katie Button
In Chef Katie Button News, Cúrate News
Posted October 23, 2019

Katie Button takes Cúrate to NYC

Katie Button takes Cúrate to NYC Chef Katie Button takes residency at the Chefs Club in NYC, highlighting the classic Spanish tapas of Cúrate. This December, James Beard Award-nominated Asheville [...]

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Cúrate
Bar de Tapas
13 Biltmore Avenue
Asheville, NC 28801
828.239.2946
La Bodega
by Cúrate
32 S. Lexington Avenue
Asheville, NC 28801
828.630.0330
Cúrate
Spanish Wine Club
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curatewineclub.com
info@curatewineclub.com
Cúrate
Trips
Spain: +34.93.220.1723
USA: +1.646.934.6676
bookings@curatetrips.com
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