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ABOUT KATIE BUTTON RESTAURANTS

Chef Katie Button is at the helm of Katie Button Restaurants, a downtown Asheville-based restaurant group with a mission to create and sustain a thriving company culture through exceptional culinary experiences. Experience the lively Spanish tapas culture at nationally-acclaimed flagship restaurant, Cúrate Bar de Tapas. Just around the corner at La Bodega by Cúrate, enjoy a casual lunch, take home paella, and semi-prepared Cúrate favorites, along with a selection of Spanish wine and beverages - available to walk-ins, curbside pickup and nationwide shipping. Take a culinary adventure with Cúrate Trips - incomparable access to the best wine and food in Spain, Portugal, and Morocco. Become a Spanish wine insider by joining the Cúrate Spanish Wine Club - the newest offering from Katie Button Restaurants, designed to bring the world of Spanish wine to your doorstep.
JBF Smart Catch 2019
James Beard Foundation Nominee

COVID-19 POLICIES

Our restaurants are following all North Carolina state mandates and CDC best practices in regards to the COVID-19 pandemic. All guests above the age of 2 will be required to wear cloth face masks or coverings while in the restaurant until they are seated AND until their order is placed. All employees will wear face masks throughout service. Reservations are required and will be for an allotted time period to allow for proper sanitation between reservations. All employees are Count on Me NC-certified. The restaurant will operate at 50% capacity until further notice. Hand sanitation stations are provided to guests and employees. We ask that guests who have a temperature of over 99F, feel unwell, or have been around people diagnosed with COVID-19 to please stay home. Our employees are also submitting to daily health checks through the Slate Pages app. In accordance with Buncombe County mandates, no alcohol will be served after 11 pm.
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